Tofu is a very versatile ingredient that can be substituted in any recipe you have at home.

All Natural

These recipes use simple and easy to find ingredients. Superior Tofu only uses Canadian grown non-GMO soybeans, and no artificial flavours or preservatives.


Do you have an amazing tofu recipe you'd like to share? Or a question about cooking with tofu? Go ahead and email us at

So what is our soy custard?

So you may or may not have noticed our new product on the shelves, Soy custard! soycups

Although the name is a little ambiguous, it’s really a classic staple formatted for every day use. Soy custard essentially is tofu dessert or silken tofu that is flavoured and put into a convenient to-go format. With an ever growing population allergic to numerous things, we wanted to create an alternative for those lactose intolerant. Whether you are just looking for a quick snack or a treat you don’t need to feel guilty about, it’s a great alternative with on average less sugar and just as healthy for you!

Speaking of nutrition, check out this comparison between us and your generic single serve yogurt cup and you’ll see why we are the clear winner.

Nutrition Soy Custard Generic Yogurt
 Calories  141  170
 Fat  4g  1.5g
 Cholesterol  0mg  10mg
 Sodium  2mg  85mg
 Sugar  16g  26g
 Protein  6g  5g
 Calcium  23%  20%
 Iron  7%  0%
  What about nutrition labels, do you know what you’re eating?

Soy Custard:

Water, Soybeans, Sugar, Natural Flavors, Calcium Sulphate. Done, 5 ingredients. Healthy and simple.

Generic Yogurt:

Cultered Pasteurized Grade A Low Fat Milk, Sugar, Fruit, Modified Corn Starch, Nonfat Milk, Gelatin, Citric Acid, Colored with Beet Juice, Trioaloium Phosphate, Natural Flavor, Pectin, Vitamin A Acetate

I’m not even sure what half of those things are, or why I would want modified corn starch in my yogurt but I’ll let you be the judge.

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